Basil Smash
A soft burst of green — herbaceous, serene, and balanced.
Ingredients
- 20ml of Vital Spark - 비움 Bium
- 10-12 basil leaves
- 50ml alcohol-free gin
- 25ml lemon juice
- 15ml sugar cane syrum
- 20ml butter bean water
Preparation
Prepare freshly squeezed lemon juice. Make sugar cane syrup by mixing 2 parts sugar with 1 part hot water. Stir until fully dissolved, then let it cool before use.
Instructions
- Add the fresh basil leaves and all the ingredients directly into a shaker.
- Muddle all the ingredients together to release the basil aroma.
- Add ice to the shaker.
- Shake well until the shaker feels cold.
- Fine strain the mixture into a chilled tumbler filled with ice.
- Garnish with a fresh basil sprig.
